File:Cocoa pods beans1.jpg
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Summary
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Delgado Cacao Farm - Chocotab Chocolates (Tablea and Chocolates) in Jimalalud, Negros Oriental Roasted cocoa bean cocoa or cacao (the dried and fully fermented fatty seed, then toasted or roasted - from the Theobroma cacao (fruit) Theobroma cacao (cacao tree or cocoa tree)'s fruit is Cacao pod (seedpod), or pocha, ovoid and contains 20-60 seeds from which cocoa solids and cocoa butter are extracted, the main ingredient of chocolate (IFEx, WTC, May 12, 2024)
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I, the copyright holder of this work, hereby publish it under the following license:
   | This work is licensed under the Creative Commons Attribution-ShareAlike 4.0 License. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 09:53, 26 May 2024 | | 2,492 × 3,969 (1.33 MB) | Valenzuela400 (talk | contribs) | Delgado Cacao Farm - Chocotab Chocolates (Tablea and Chocolates) in Jimalalud, Negros Oriental Roasted cocoa bean cocoa or cacao (the dried and fully fermented fatty seed, then toasted or roasted - from the Theobroma cacao (fruit) Theobroma cacao (cacao tree or cocoa tree)'s fruit is Cacao pod (seedpod), or pocha, ovoid and contains 20-60 seeds from which cocoa so... |
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