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Streptomyces lusitanus

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Streptomyces lusitanus
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. lusitanus
Binomial name
Streptomyces lusitanus
Villax 1963 (Approved Lists 1980)[1]
Type strain
ATCC 15842, ATCC 27444, BCRC 11552, BCRC 15114, CBS 500.62, CBS 765.72, CCRC 11552, CCRC 15114, CECT 3162, CGMCC 4.1745, DSM 40568, IFO 13314, IFO 13464, ISP 5568, JCM 4785, KCC S-0785, KCCS-0785, KCTC 19072, NBRC 13314, NBRC 13464, NCIB 9451, NCIB 9585, NCIMB 9451, NCIMB 9585, NRRL B-12501, NRRL B-5637, NRRL B-B-12501, NRRL-ISP 5568, ptcc1196, RIA 1425, VKM Ac-1194, VTT E-011976

Streptomyces lusitanus is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][2] Streptomyces lusitanus produces 7-chlortetracycline, naphthyridinomycin, cyanocycline B, N-desmethylnaphthyridinomycin and tetracycline.[2][3][4][5]

Further reading

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  • Han, Zhuang; Xu, Ying; McConnell, Oliver; Liu, Lingli; Li, Yongxin; Qi, Shuhua; Huang, Xiangzhong; Qian, Peiyuan (22 March 2012). "Two Antimycin A Analogues from Marine-Derived Actinomycete Streptomyces lusitanus". Marine Drugs. 10 (12): 668–676. doi:10.3390/md10030668. PMC 3347023. PMID 22611362.
  • Gould, SJ; He, W; Cone, MC (August 1993). "New cyanocyclines from a cyanide-treated broth of Streptomyces lusitanus". Journal of Natural Products. 56 (8): 1239–45. doi:10.1021/np50098a006. PMID 8229009.
  • Madhusudhan, D. N.; Mazhari, Bi Bi Zainab; Dastager, Syed G.; Agsar, Dayanand (2014). "Production and Cytotoxicity of Extracellular Insoluble and Droplets of Soluble Melanin by DMZ-3". BioMed Research International. 2014: 306895. doi:10.1155/2014/306895. PMC 4009274. PMID 24839603.
  • Madhusudhan, D. N.; Agsar, Dayanand; Sulochana, M. B. (17 October 2014). "Water Soluble Melanin of Streptomyces lusitanus DMZ3 Persuade Synthesis of Enhanced Bio-medically Active Silver Nanoparticles". Journal of Cluster Science. 26 (4): 1077–1089. doi:10.1007/s10876-014-0798-x. S2CID 93230406.
  • Huang, Hongbo; Yang, Tingting; Ren, Xiangmei; Liu, Jing; Song, Yongxiang; Sun, Aijun; Ma, Junying; Wang, Bo; Zhang, Yun; Huang, Caiguo; Zhang, Changsheng; Ju, Jianhua (24 February 2012). "Cytotoxic Angucycline Class Glycosides from the Deep Sea Actinomycete SCSIO LR32". Journal of Natural Products. 75 (2): 202–208. doi:10.1021/np2008335. PMID 22304344.
  • Atta-ur-Rahman, edited by (1998). Studies in natural products chemistry. Amsterdam: Elsevier. ISBN 0-08-054199-2. {{cite book}}: |first1= has generic name (help)
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. {{cite book}}: |last1= has generic name (help)
  • Kim, edited by Se-Kwon (2013). Marine microbiology bioactive compounds and biotechnological applications. Weinheim: Wiley-VCH. ISBN 978-3-527-66527-3. {{cite book}}: |first1= has generic name (help)
  • Brossi, Arnold, ed. (1983). The alkaloids chemistry and pharmacology. New York: Academic Press. ISBN 0-08-086545-3.
  • Marston, K. Hostettmann; M. Hostettmann; A. (1997). Preparative chromatography techniques : applications in natural product isolation (2. completely rev. and enl. ed.). Berlin [u.a.]: Springer. ISBN 3-540-62459-7.{{cite book}}: CS1 maint: multiple names: authors list (link)
  • Perlman, edited by H.J. Peppler, D. (1979). Microbial Technology Microbial Processes (2nd ed.). Oxford: Elsevier Science. ISBN 0-323-16156-1. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)

See also

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References

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  1. ^ a b LPSN bacterio.net
  2. ^ a b Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
  3. ^ ATCC
  4. ^ Gould, SJ; He, W; Cone, MC (August 1993). "New cyanocyclines from a cyanide-treated broth of Streptomyces lusitanus". Journal of Natural Products. 56 (8): 1239–45. doi:10.1021/np50098a006. PMID 8229009.
  5. ^ Stephen W., Queener (1986). Antibiotic- Producing Stetomyces. Oxford: Elsevier Science. ISBN 0-323-16293-2.
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