Talk:2008 Canada listeriosis outbreak

A fact from 2008 Canada listeriosis outbreak appeared on Wikipedia's Main Page in the Did you know column on 31 August 2008, and was viewed approximately 3,800 times (disclaimer) (check views). The text of the entry was as follows:

Did you know... that the 2008 Canadian listeriosis outbreak started a political debate regarding privatization of food inspection?

A record of the entry may be seen at Wikipedia:Recent additions/2008/August.

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Expanded List of Recalled Products

Brand	Product Name	Up To And Including (Best Before Date):	Package Size
Artisan Collection	All Ham Kielbassa	22-Oct-08	3.5 kg
Artisan Collection	CA OVEN RSTD TKY	22-Oct-08	4 kg
Artisan Collection	Montreal Smoked Meat	15-Oct-08	2.5 kg
Best Value	Cooked Ham	22-Oct-08	375 g
Bittners	Country Hearth Kielbassa Baked Meat Loaf Smoked	29-Oct-08	2 kg
Bittners	Country Hearth Peppercorn Baked Meat Loaf Smoked	29-Oct-08	2 kg
Bittners / Schneiders	All Ham Kielbasa Smoked Sausage	22-Oct-08	3.5 kg
Bittners / Schneiders	Country Hearth French Onion Baked Meat Loaf Smoked	29-Oct-08	2 kg
Bittners / Schneiders	Country Hearth Ham & Bacon Baked Meat Loaf	29-Oct-08	2 kg
Bittners / Schneiders	Slo-Roast Oven Roasted Boneless Turkey Breast	22-Oct-08	4 kg
Boston Pizza	Slow Cooked shaved Roast Beef	16-Feb-09	750 g
Burns	Bite Size Snack Pepperoni Bites	2-Jan-09	500 g
Burns	Bologna	22-Oct-08	4 kg
Burns	Bologna	22-Oct-08	2/CN
Burns	Bologna	22-Oct-08	6kg
Burns	Bologna	22-Oct-08	750 g
Burns	Bologna	22-Oct-08	175 g
Burns	Bung Bologna	22-Oct-08	3.5- 4 kg
Burns	Cooked Ham	15-Oct-08	375 g
Burns	Cooked Ham	15-Oct-08	175 g
Burns	Pepperoni	18-Dec-08	2.3 kg
Burns	Pepperoni	15-Oct-08	375 g
Burns	Pepperoni	15-Oct-08	175 g
Burns	Pepperoni Generic	15-Oct-08
Burns	Pizza Toppings (Salami, Smoked Ham, Pepperoni)	22-Oct-08	2.2 kg
Burns	Salami	29-Oct-08	375 g
Burns	Salami	18-Dec-08	2.3 kg
Burns	Salami Generic	29-Oct-08
Burns	Summer Sausage	18-Dec-08	2.3 kg
Burns	Salami	29-Oct-08	175 g
Burns	Salami, Pepperoni, Summer Sausage	19-Oct-08	3.98 kg
Campfire	Garlic Sausage	22-Oct-08	500 g
Compliments	COMPLIMENTS CHKN BRST 12x125 g	22-Oct-08	125 g
Compliments	COMPLIMENTS TURKY BRST 12x125g	22-Oct-08	125 g
Compliments	Fat Free Chicken Breast	22-Oct-08	125 g
Compliments	Fat Free Turkey Breast	22-Oct-08	125 g
Coorsh	Pastrami Smoked Beef	22-Oct-08	2.1 kg
Coorsh	Smoked Meat 4x50 g	22-Oct-08	200 g
Country Mornin g	Cooked Ham	22-Oct-08	175 g
Country Mornin g	Cooked Ham	22-Oct-08	375 g
Equality	Cooked Ham	22-Oct-08	375 g
Foodservice	Roast Beef Cooked, Seasoned	1-Oct-08	10 kg
Foodservice	Food Service Corned Beef/Smkd meat	1-Oct-08	10 kg
Harmonie	Cooked Ham	22-Oct-08	375 g
Hickory Farms	Beef Stick Beef Sausage	16-Feb-09	1 kg
Hickory Farms	Beef Stick Beef Sausage	16-Feb-09	250 g
Hickory Farms	Beef Stick Beef Sausage	16-Feb-09	175 g
Hickory Farms	Beef Stick Beef Sausage	16-Feb-09	375 g
Hickory Farms	Beef Stick Beef Sausage with Roasted Garlic	16-Feb-09	375 g
Hickory Farms	#2 Beef Stick Beef Sausage	16-Feb-09
Hygrade	Pepperoni	17-May-09	25 g
Hygrade	Barbeque Flavoured Sausage	17-May-09	25 g
Hygrade	Barbeque Flavoured Sausage	17-May-09	25 g
Hygrade	Pepperoni	17-May-09	25 g
Hygrade	Garlic Bologna	18-Nov-08	500 g
Hygrade	Cooked, Sliced Smoked Meat	22-Oct-08	200 g
Kirkland Signature	Smoked Pastrami Beef Rounds	15-Oct-08	1 kg
Maple Leaf	PREM DELI REG BOLO MP CAS 2PC	18-Dec-08	4.5 kg
Maple Leaf	#2 Assorted Cooked Meats	22-Oct-08	5 kg
Maple Leaf	#2 Assorted Smoked Sausage Rings	22-Oct-08	1.8 kg
Maple Leaf	#2 Bologna	22-Oct-08	1.5kg
Maple Leaf	#2 Turkey Breast Roast Ends & Pieces Cooked	1-Oct-08	1kg
Maple Leaf	All Beef Bologna	29-Oct-08	375 g
Maple Leaf	Deli Meat Macaroni and Cheese Loaf	15-Oct-08	2/CA
Maple Leaf	Blood Puddin g	29-Oct-08	425 g
Maple Leaf	Bologna	22-Oct-08	1 kg
Maple Leaf	Bologna	29-Oct-08	375 g
Maple Leaf	Cooked Diced All white Turkey Roll	20-Aug-09	2.25 kg
Maple Leaf	Cooked Ham	22-Oct-08	375 g
Maple Leaf	Deli Express Smoked Meat 4x50 g	22-Oct-08	200 g
Maple Leaf	Deli Gourmet Roast Beef Slices	1-Oct-08	1 kg
Maple Leaf	Deli Mock Chicken Loaf Rolled in Toasted Wheat Crumbs	15-Oct-08	3.6 kg
Maple Leaf	Deli Shaved Corned Beef	22-Oct-08	200 g
Maple Leaf	Deli Shaved Honey Ham	22-Oct-08	200 g
Maple Leaf	Deli Shaved Smoked Ham	22-Oct-08	200 g
Maple Leaf	Deli Shaved Smoked Meat	22-Oct-08	200 g
Maple Leaf	Deli Shaved Smoked Turkey	22-Oct-08	200 g
Maple Leaf	EZEE PIZZA (pepperoni, italian style salami, black forest smoke ham)	22-Oct-08	250 g
Maple Leaf	Ezee Sub Dagwood (Salami, Bologna, Smoked Luncheon Meat)	22-Oct-08	375 g
Maple Leaf	Ezee Sub Hero (Pepperoni, Salami, Smoked Ham)	22-Oct-08	375 g
Maple Leaf	Ezee Sub Gourmet (Smoked Turkey Breast, Smoked Ham, Smoked Corned Beef)	22-Oct-08	250 g
Maple Leaf	Ezee Sub Turkey (Smoked Turkey Breast, Smoked Turkey Salami, Smoked Ham Style Turkey)	22-Oct-08	250 g
Maple Leaf	Fully Cooked Grilled Chicken Breast Strips	22-Oct-08	400 g
Maple Leaf	Fully Cooked Grilled Chicken Breast Strips Seasoned and Glazed	22-Oct-08	150 g
Maple Leaf	Garlic Bologna	5-Nov-08	375 g
Maple Leaf	Hot Pepperoni	29-Oct-08	250 g
Maple Leaf	MAPLE LEAF DELI BOLOGNA 2x4.5 kg	16-Feb-09	4.5 kg
Maple Leaf	ML BEEF SALAMI 2x2.5 kg	18-Dec-08	2.4 kg
Maple Leaf	ML Deli Headcheese Gelatine Added	22-Oct-08	1.5 kg
Maple Leaf	ML LARGE WAX BOLO 2x4.4 kg	16-Feb-09	4.4 kg
Maple Leaf	ML LARGE WAX BOLO 6x4.4 kg	16-Feb-09	4.4 kg
Maple Leaf	ML SURE SLI SHVD SMKD TKY 3x1 kg	15-Oct-08	1 kg
Maple Leaf	ML WAX BOLOGNA BAG 6x1 kg	18-Dec-08	1 kg
Maple Leaf	ML WISE-CH WAX BOLOGNA 2x4 kg	18-Dec-08	4 kg
Maple Leaf	Oven Roasted Boneless Turkey Breast	8-Oct-08	4 kg
Maple Leaf	Pepperoni	18-Dec-08
Maple Leaf	Pepperoni	29-Oct-08	250 g
Maple Leaf	Pepperoni 50% Less Fat	29-Oct-08	250 g
Maple Leaf	Salami	18-Dec-08	2.8 kg
Maple Leaf	Smoked Pastrami Beef Rounds	1-Oct-08	10 kg
Maple Leaf	Sure Slice Black Forest Style Ham	22-Oct-08	1 kg
Maple Leaf	Sure Slice Combo Pack	1-Oct-08	1 kg
Maple Leaf	Sure Slice Corned Beef	15-Oct-08	1 kg
Maple Leaf	Sure Slice Roast Beef	1-Oct-08	1 kg
Maple Leaf	Sure Slice Smoked Ham	22-Oct-08	1 kg
Maple Leaf	Sure Slice Turkey Breast Roast	15-Oct-08	1 kg
Maple Leaf	Sure Slice Salami	22-Oct-08	1 kg
Maple Leaf	Thick Sliced Bologna 375 g	22-Oct-08	375 g
Mayfair / Marque	Chopped Cooked Ham	22-Oct-08	375 g
McDonalds	Sliced Cooked Turkey Breast	1-Oct-08	470 g
Mitchell's	Cheddar Cheese Smoked Sausage 600 g	22-Oct-08	600 g
Mitchell's	Mozzarela Cheese Smoked Sausage 600 g	22-Oct-08	600 g
Mitchell's	Smoked Sausage 600 g	22-Oct-08	600 g
Mr. Sub	Seasoned Cooked Roast Beef	8-Oct-08	500 g
No Name	Garlic Sausage	22-Oct-08
No Name	Low Fat Smoked Turkey And Ham	15-Oct-08	375 g
No Name	Low Fat Smoked Turkey Breast	15-Oct-08	375 g
Northern Best Value	Cooked Ham	22-Oct-08	175 g
Olympic	Cooked Ham	22-Oct-08	175 g
Overlander	Garlic Sausage	5-Nov-08	300 g
Overlander	Garlic Sausage Double Smoked	5-Nov-08	300 g
Overlander	Ham Sausage	19-Nov-08	300 g
Overlander	Hot Pepperoni Stiks	17-May-09	200 g
Overlander	Kolbassa Sausage	19-Nov-08	300 g
Overlander	Mild Pepperoni Stiks	17-May-09	200 g
Overlander	Pepperoni	5-Nov-08	250 g
Overlander	Pepperoni for Pizza	22-Oct-08	3.2 kg
Overlander	Polish Sausage	5-Nov-08	300 g
Overlander	Salami	5-Nov-08	250 g
Overlander	Summer Sausage	5-Nov-08	250 g
Overlander	Ukrainian Sausage	18-Nov-08	300 g
Overlander	Ukrainian Sausage Double Smoked	19-Nov-08	300 g
Parma	Canadian Style Pepperoni	29-Oct-08	2.5 kg
Parma	Pepperoni	29-Oct-08	2.5 kg
Parma	PM PEPPERONI 4x4.5 kg	20-Aug-08
Parma	Pepperoni	29-Oct-08	2.5 kg
Pizza Nova	Sliced Pepperoni	29-Oct-08	2.5 kg
Safeway	Pepperoni Generic	22-Oct-08	4.07 kg
Safeway	Salami Generic	22-Oct-08	4.07 kg
Safeway	Three Variety Super Pack (Salami, Pepperoni, Summer Sausage)	22-Oct-08	790 g
Schneider	Deli Shaved Smoked Ham	22-Oct-08	200 g
Schneider	Deli Shaved Fully Cooked Smoked Honey Ham	22-Oct-08	200 g
Schneider	Deli Shaved Smoked Turkey Breast	22-Oct-08	200 g
Schneider	Deli Shaved Corned Beef	22-Oct-08	200 g
Schneider	Deli Shaved Smoked Meat	22-Oct-08	200 g
Schneider's	Bavarian smokies	29-Oct-08	1 kg
Schneider's	Cheddar smokies	29-Oct-08	1 kg
Schneiders	Deli Best Seasoned Cooked Roast Beef	15-Oct-08	2.5 kg
Schneiders	Deli Best Cooked Montreal Style Corned Beef	15-Oct-08	2.5 kg
Schneiders	Deli Best Cooked Montreal Style Corned Beef	15-Oct-08	2.5 kg
Schneiders	Deli Best Seasoned Cooked Roast Beef	15-Oct-08	2.5
Schneiders	Roast Beef, Seasoned and Cooked	8-Oct-08	500 g
Schneiders	Montreal Style Corned Beef	15-Oct-08	500 g
Schneiders	JMS SMKD BLK FOREST HAM 12x425 g	22-Oct-08
Schneiders	JMS SMKD BLKK FOREST HAM 20x100 g	22-Oct-08
Schneiders	JMS SMKD TURKEY	15-Oct-08
Schneiders	JMS SPICY PEPPERONI	29-Oct-08
Schneiders	JMS ITAL STYLE SALAMI	29-Oct-08
Schneiders	Liverwurst Fine	18-Dec-08	175 g
Schneiders	Liverwurst with Herbs	18-Dec-08	175 g
Schneiders	Liverwurst Creamy	18-Dec-08	175 g
Shopsys	Cooked Seasoned Montreal Style Smoked Meat Extra Lean	15-Oct-08	2.5 kg
Shopsy's	Corned Beef 4x50 g	22-Oct-08	200 g
Shopsys	Old Vienna All Beef Salami	22-Oct-08	500 g
Shopsys	Pepperoni	17-May-09	25 g
Shopsys	Real Deli Corned Beef Extra Lean	15-Oct-08	2.5 kg
Shopsys	Seasoned Fully Cooked Roast Beef Extra Lean	15-Oct-08	2/cn
The Butcher's Cut	Cooked Ham	22-Oct-08	375 g
The Butcher's Cut	Cooked Ham	22-Oct-08	175 g
Tim Hortons	Slow Roast Beef, WIP
Tim Hortons	TIM HORTONS ROAST BEEF	16-Feb-09	1.25 kg
Western Family	Sliced Cooked Ham 175 g	22-Oct-08	175 g
Western Family	Sliced Cooked Ham	22-Oct-08	375 g
Westfair	Pepperoni Generic	22-Oct-08	3.98 kg
Westfair	Summer Sausage	22-Oct-08	3.98 kg
Westfair	Salami Generic	22-Oct-08	3.98 kg
Westfair	Sub Sandwich (Salami, Smoked Ham, Pepperoni)	22-Oct-08	3.91 kg
	BURNS SADDLE-PACK BOLO 12/2x250	22-Oct-08
	ML LOUISIANA BLACKENED ROAST BEEF	8-Oct-08
	BURNS SL SUMMER 12x175 g	15-Oct-08	175 g

Brand	Product Name	Up To And Including (Production Date):	Package Size
Maple Leaf	Bavarian Smokies	20-Aug-08	4 kg
Maple Leaf	Debreziner Smoked Cooked Sausage	20-Aug-08	4 kg
Maple Leaf	German Bratwurst Sauasage	20-Aug-08	4 kg
Maple Leaf	Ham Sausage	20-Aug-08	1.5 kg
Maple Leaf	Hot Italian Sausage	20-Aug-08	4 kg
Maple Leaf	Pizza Gourmet Cooked Italian Sausage Pizza Toppin g	20-Aug-08	1 kg
Maple Leaf	Pizza Gourmet Cooked Spice Beef Sausage Toppin g	20-Aug-08	1 kg
Maple Leaf	Rings Tender Pepperoni Sausage	20-Aug-08	24 kg
Maple Leaf	Sliced Pizza Pepperoni	20-Aug-08	5 kg
Rouyn	Pizza Pepperoni	20-Aug-08	24 kg
Shopsys	Sliced Pizza Pepperoni	20-Aug-08	5 kg
Shopsys	Sliced Pizza Pepperoni	20-Aug-08	2.5 kg

Sterilize or Sanitize

The article refers to the Maple Leaf plant undergoing "sterilization". When I was trained as a professional brewer, I was told that sterilization of a plant was not possible, the best one could do was to sanitize. Sterilization is only possible in an autoclave that can achieve and maintain suitably high temperatures and pressures. The application of disinfectants can never sterilize, just reduce the bacteria count by many orders of magnitude.

Perhaps the article ought to be edited to use sanitize in place of sterilize? Gep3 (talk) 23:36, 26 August 2008 (UTC)[reply]

Epidemiology!

It seems that some epidiomilogical reasoning should be applied in this article as it seems completely absent from the "hysteria over listeria" happening in Canada. In the US death rates from listeriosis are 3 per million. If similar rates hold for Canada then we can expect 90 deaths a year. How many deaths have so far been recorded in Canada this year and why do we think the present so-called outbreak deviates from trend? Also, since the bacterium is UBIQUITOUS in the environment, why pin every single infection now on Maple leaf? —Preceding unsigned comment added by 72.138.7.77 (talk) 16:12, 31 August 2008 (UTC)[reply]

Un-updated info

The comfirmed deaths part should be updated! There should be more info about the outbreak on that part. —Preceding unsigned comment added by 99.250.198.100 (talk) 00:39, 10 October 2008 (UTC)[reply]

clarify

It is my understanding that Gerry Ritz is the Federal Agriculture Minister, it would be nice to specify this, in light of the extensive work the provincial govt had done 5 yrs before to protect public health. (after SARS) If appropriate, could the author add the word "federal" to his title. thank you. — Preceding unsigned comment added by 132.205.102.22 (talk) 18:22, 11 September 2012 (UTC)[reply]