Talk:Parmigiana
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[edit]Superparma.com.au in the links section looks like it now redirects to a parking page. Should it be removed? -- 203.48.155.6 (talk) 05:52, 21 January 2009 (UTC)
- Well, I think it should, so I will remove it. Good eye by the way.Nuada79 (talk) 11:13, 21 January 2009 (UTC)
unsourced!
[edit]this entire article has no sources. I don't know how to put up one of those flag things, or I would!72.87.101.21 (talk) 03:45, 6 January 2010 (UTC)
- Now it does but there are still citation-needed tags that need to be addressed.HammerFilmFan (talk) 19:48, 22 February 2013 (UTC)
M alla P vs. P di M
[edit]The article claimed that "parmigiana di melanzane" was more correct (whatever that means) than "melanzane alla parmigiana". I see no evidence for this (and I've looked). The two forms are roughly equally common both in English and in Italian, including in reputable English-language and Italian cookbooks. --Macrakis (talk) 22:38, 24 February 2013 (UTC)
Chicken parm was invented in ARGENTINA?!?!?!
[edit]I thought it was invented in the 'States in the 1980s. In University, the cefeteria sered Nothing Parmisean, which was just fried cheese with pasta and sauce.Ericl (talk) 19:59, 22 December 2014 (UTC)
What is being filled?
[edit]The entire article talks about the filling, never mentioning what is being filled. Could somebody fill that in, please? --Stizzleswick (talk) 12:14, 27 May 2015 (UTC)
Australian English in opening paragraph
[edit]Is the information about how Australia (informally) pronounces Parmigiana really a relevant piece of information to be included in the opening paragraph? Sure, it gets used a lot here but I'm sure the other several hundred million English speakers don't care. Should that be located somewhere else in the article or at all for that matter?
I can't stress enough that Parmi is informal. The Macquarie Australian English dictionary doesn't even list it as a pronunciation [1] and doesn't list 'parmi' at all [2]. It does refer to 'parma' which was in a previous edit but not in the current. [3] so perhaps that should be used instead? (when placed in an appropriate non-opening section).
Kaptainkruft (talk) 01:13, 14 June 2017 (UTC)
References
- ^ https://www.macquariedictionary.com.au/features/word/search/?word=parmigiana&search_word_type=Dictionary
- ^ https://www.macquariedictionary.com.au/features/word/search/?word=parmi&search_word_type=Dictionary
- ^ https://www.macquariedictionary.com.au/features/word/search/?word=parma&search_word_type=Dictionary
External links modified
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Read the Italian Version and stop making things up
[edit]This article is invented nonsense, if you want a well laid out article on the subject read the actual Italian version. Just because there is a city with a similar name does not mean that is its origin. How basic can you be. Italian dialects have deep roots, does it not occur to you two words can share a common earlier origin? Where is the source saying this dish is from Parma? I live in Emilia, go to Parma, they'll laugh at you.